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Recipes from a Very Small Island
Linda Greenlaw, Martha Greenlaw

Hyperion, 2005

Straightforward New England Cooking with a little twist
This cookbook really gives you a feel for the authors and is obviously written by two women who love to cook and love to eat. Some of the recipes are a little ordinary(Jell-o shots, baking powder biscuits,lamb shish kababs), but that is not to say that you won't ... 		  
  







  
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