Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way

Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way | Betty Crocker Editors | Still loving Betty!

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	Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way Betty Crocker Editors Betty Crocker, 2002 - 196 pages average customer review:based on 67 reviews view larger image
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highly recommended

Everyone loves fresh bread, but not the time it takes to make it. Bread machines are hot items in the kitchen because they take the work out of making homemade bread. Even better, Betty Crocker takes the mystery out of the bread machine and brings you easy-to-use recipes for both 1 1/2-pound and 2-pound loaves that work for all the popular bread machine models. We've packed this book with over 100 recipes to tempt your tastebuds. There are delicious bread recipes for classic favorites, rustic breads, sweet doughs, coffeecakes and buns. Betty Crocker's Bread Machine Cookbook also offers a host of recipes for doughs to mix, then shape and bake in a conventional oven -- such as foccacia, breadsticks and pizza doughs -- with easy-to-follow illustrations on how to shape and trim the loaves. Best of all, you can trust these recipes will work in your bread machine because the Betty Crocker kitchens have tested the recipes in several different machines to ensure success at home. We've also loaded up this book to include information on bread machine ingredients; glossary of bread machine ingredients, techniques, and terms; and a breakdown of the various features found on different models of machines and how to use them. There's nothing better than the taste of homemade bread -- and no one brings it to you better than Betty Crocker.

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Great Balomg with Betty

Great, good recipes. Have used several already. With today's economy Bread machine use is A+.

Still loving Betty!

My first cookbook was a Betty Crocker, so when I bought my Bread machine, it was only natural to buy a Betty Crocker bread book. I love it!!! There is so much variety from plain to fancy and the recipes I have made thus far are absolutely delicious! I highly recommend this book!!!!!GET IT!

This is the best!

This is the cookbook to have when you use a bread machine. Not only are the recipes wonderful but it has lots of useful information and pictures. I wish I'd had it when I first started (so does my husband).

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So-so

As a BOOK, this is excellent -- great pictures, clear instructions, well organized, lots of variety. I was salivating as I read through it the first time.

However, after trying about half a dozen recipes, I have to say I'm not quite so impressed. The breads didn't taste as good the ingredients would indicate. For example, the onion cheese bread was not particularly cheesy nor onion-y. I tried again without the cheese and had to more than double the onion to get a flavorful result.

I guess it's a good starting point. If the recipe comes out how you like it, great; if not, you can experiment. Maybe I've been spoiled by the Internet: I like the feedback and user comments on AllRecipes.com so I have realistic expectations before I decide to use my time and ingredients.

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