About Wine | J. Patrick Henderson, Dellie Rex

About Wine | J. Patrick Henderson, Dellie Rex | Wine Lovers Must!!!

books:

About Wine

	About Wine J. Patrick Henderson, Dellie Rex Delmar Cengage Learning, 2006 - 592 pages average customer review:based on 3 reviews view larger image
	for more information click here

About Wine is a unique resource designed for those who require practical information on how to manage wine and wine sales for restaurants and the hospitality business. Unlike other texts on this subject, this text seeks first to give the reader background information on the origins of wine and how it is produced, and then builds upon this knowledge with information on the wine producing regions of the United States and the World. The numerous variations of wine produced in Europe, North America, and the Southern Hemisphere are presented. Special features of the text include detailed color diagrams and photographs, and useful appendices designed for use as a quick reference or a starting place for more research on topics of interest.

for more information click here

Great for all beginners!

This is a great resource for the beginning wine lover. Not just culinary students, but average consumers can learn a lot. It's written intelligently at a basic level and is very complete.

Wine Lovers Must!!!

Not only is this a wonderful title for those who want to learn more about wine from every angle, it is endorced by the American Culinary Federation Foundation! This goes into depth about everything from the vineyard to the business of wine to wine tasting. It's a full color text, good quality paper and binding, and a nice layout. If you're at all intereseted in learning about wine, or even brushing up on it, this is for you!

for more information click here

A Simple read with a pleasant bouquet